Back to Environment go to Environment( parent category ) Environment Climate Change Climate change due to human activity poses an urgent threat to the environment and the public’s health. Dropdown Sort DefaultA-ZNewestOldestZ-A Sort By A-Z Newest Oldest Z-A view article - Paying Your Climate Debt 03.20.2020 view article - Paying Your Climate Debt Environment Climate Change Paying Your Climate Debt Climate change is now considered one of the leading threats to public health worldwide. So, how will you choose to pay your climate debt? Guest Authors Marisol De Ornelas, Samantha Schildroth view article - Healthy Diet, Healthy Planet? 01.31.2020 view article - Healthy Diet, Healthy Planet? Environment Climate Change Healthy Diet, Healthy Planet? Can diets impact the environment? Eating vegetarian meals twice per week will reduce greenhouse gas emissions related to food production by almost 10%. Guest Author Claudia Hitaj view article - Fish Switch 01.23.2020 view article - Fish Switch Environment Climate Change Fish Switch The concentration of a potent neurotoxin, methylmercury, in saltwater fish is increasing as a result of climate change and overfishing. Fellow Julia Garcia view article - Healthy Herbivores 01.15.2020 view article - Healthy Herbivores Environment Climate Change Healthy Herbivores Availability of vegetarian options in cafeterias promoted healthier diets. The move would lower emissions of human-generated greenhouse gases if scaled. Fellow Greg Kantor
view article - Paying Your Climate Debt 03.20.2020 view article - Paying Your Climate Debt Environment Climate Change Paying Your Climate Debt Climate change is now considered one of the leading threats to public health worldwide. So, how will you choose to pay your climate debt? Guest Authors Marisol De Ornelas, Samantha Schildroth
view article - Healthy Diet, Healthy Planet? 01.31.2020 view article - Healthy Diet, Healthy Planet? Environment Climate Change Healthy Diet, Healthy Planet? Can diets impact the environment? Eating vegetarian meals twice per week will reduce greenhouse gas emissions related to food production by almost 10%. Guest Author Claudia Hitaj
view article - Fish Switch 01.23.2020 view article - Fish Switch Environment Climate Change Fish Switch The concentration of a potent neurotoxin, methylmercury, in saltwater fish is increasing as a result of climate change and overfishing. Fellow Julia Garcia
view article - Healthy Herbivores 01.15.2020 view article - Healthy Herbivores Environment Climate Change Healthy Herbivores Availability of vegetarian options in cafeterias promoted healthier diets. The move would lower emissions of human-generated greenhouse gases if scaled. Fellow Greg Kantor